Esemdemì is a brand that introduces an innovative model of business in the field of restoration and hospitality.
Esemdemì is a common thread running through hotels and restaurants of the highest quality in Italy and in the world.
Esemdemì is a desire to illuminate our customers in the encounter with an unforgettable experience.
Passionate about wine, he is responsible for selecting the enological partners of Esemdemì, focusing on quality and audacity of his choices.
Those experiences have allowed her gain concreteness and concentration that she now puts at the service of Esemdemì, the facilities of which are curated by her, in terms of administration and management.
A cursus honorum that by now has made him become the creative heart that beats in the breast of every facility officially recognized by the Esemdemì brand.
The light of Esemdemì illuminates several hotels and restaurants in Italy and in the world. Find out which they are and live firsthand the exclusive Esemdemì experience.
“In Viaggio – Claudio Melis Ristorante” is a restaurant entirely dedicated to the experimental cuisine. Situated in the heart of the historic centre of Bolzano, it guarantees every guest an ultimate experience engaging all five senses.
The instinct and expertise of Claudio Melis are not only asked in the restaurant “Zur Kaiserkron”. As Executive Chef, he also advises the Amsteak restaurant in Varese on the creation of the menus.
The High Culture of Taste
Erised Magazine is our official magazine. The tool we have chosen to introduce you to the world of gastronomy as a cultural asset. Welcome and enjoy culture differently!